Artisanal Charcuterie since 1993 C1 License

Artisanal charcuterie for sale in Montreal, renowned for its commitment to quality and culinary tradition.
Founded in 1993, it specializes in the production of chemical additive-free products, emphasizing grain-fed pork.
The shop offers a varied range of sausages, blood sausages, salamis, pâtés, and prepared dishes, all crafted using artisanal methods.
It is a reference point for lovers of traditional charcuterie.
Its C1 license allows for wholesale sales and distribution throughout Quebec.
Turnkey and financing available.

BROCHURE WITH INFORMATIONS ON DEMAND

VISITS

Discretion requested​

Stanislas Didier Founding President Canada : +1 514 618-9165 France : 07 66 37 69 66 [email protected]